Blog
Greenhead Lobster Shop — Coming soon!
Greenhead Lobster has announced the opening of its new retail lobster shop on the wharf at their 38 Ocean Street headquarters in Stonington. The shop will hold its official grand opening Monday, June 29th, welcoming customers to stop by and hand select sustainably wild-caught live lobster from the shop’s tanks.[...]
Meet the Team — Sarah Fader
Meet the Team -- Sarah Fader, Quality Assurance and Food Safety Manager Sarah Fader is our resident food-safety expert. She’s the one who keeps everyone safe on the processing floor in the new Bucksport plant and is making sure we keep our promise to produce the highest quality products for[...]
Hugh’s Take – The COVID-19 Pandemic
Follow up to our last Corona Virus message: What we are doing, how we are managing, and where we are going. Like the rest of the world, Greenhead Lobster has been significantly impacted by the COVID-19 public health crisis. We are grateful that all of our employees are in good[...]
Hugh’s Take — Tariffs, Corona virus, and the Greenhead Promise
A quick note from Greenhead Lobster owner Hugh Reynolds on the Corona Virus and its Impact on the US Lobster Market Many customers have had questions recently about the lobster market prices and supply. It’s fair. WE have had a lot of questions about the lobster market ourselves, both[...]
Steam-Baked Maine Lobster Tails & Scallops
It’s the holiday season, filled with joy (and often some stress!). This recipe removes all the stress and leaves you with simple, quality ingredients and a recipe fit to impress your guests! The combination of Maine Lobster Tails as well as Maine Sea Scallops, simply steamed with white wine and garlic brings[...]
Maine Lobster Miso Ramen
It’s October in Maine and we still enjoy eating lobster. Lobster rolls feel like sunny days, fresh green leaves, crowded streets & gardens. This Maine Lobster Miso Ramen on the other hand, feels cozy and satisfying. Stoke the wood stove, nestle in. The balance is just right between familiar[...]
Fisherman Friday; Captain Leroy Weed Sr
This month The First Coast joined us for our Fisherman Friday interview. The First Coast is “a mobile studio/exhibition space that will travel to year-round coastal communities in Maine during the off-season. Through collaborations and workshops, residents will engage in conversation about their community’s working maritime identity and personal perspective[...]
Greenhead Lobster, Beyond Deer Isle
Ever wonder where Greenhead Lobster can be purchased in person? Have you seen us on TV or elsewhere on the Internet?! It's all quite possible. 'Quality, Value and Convenience' really says it all. Greenhead Lobster is proud to be one of QVC's leading seafood brands! Check out our exclusive, for-QVC[...]
Greenhead Lobster Bisque
Greenhead Lobster is a proud sponsor of the World Pro Ski Tour an organization that facilitates ski racing excellence across the country. This season we had the pleasure of joining the World Pro Ski Tour and many fine athletes at Waterville Valley Resort in New Hampshire as well as Aspen/Snowmass out in Colorado! While in[...]