BAKED LOBSTER TAILS AND SCALLOPS WITH SHERRY AND SAFFRON
Inspired by Gwyneth Paltrow’s ‘Mixed Seafood with Sherry and Saffron’ in ‘It’s All Easy, Delicious Weekday Recipes for the Super-Busy Home Cook’ Ingredients 4 lobster tails, thawed & rinsed. Pat dry, cut in half lengthwise 1 lb scallops, side muscle removed (from side of scallop) and discarded 4 medium shallots or 1 medium onion, thinly…